68 persons were reported to have gastroenteritis symptoms after consuming food prepared at Eng’s Wanton Noodles between 14 May 2021 and 17 May 2021. None of them were hospitalised. A joint investigation by the Ministry of Health and the Singapore Food Agency (SFA) was conducted at the food shop on 17 May 2021. Several hygiene […]
Tag: Downgraded
Downgrading of B&S Food Corner (304 Geylang Road), Due to Food Poisoning Incident (SFA)
22 persons were reported to have gastroenteritis symptoms after consuming food prepared at B&S Food Corner on 19 May 2021. None of them were hospitalised. A joint investigation by the Ministry of Health (MOH) and the Singapore Food Agency (SFA) was conducted following the incident. Several hygiene lapses were identified during an inspection of the […]
Downgrading of Food Stall, Ramiza Dam Briyani (Blk 1, Geylang Serai Malay Market and Food Centre, #02-158, Due to Food Poisoning Incident (SFA)
52 persons were reported to have gastroenteritis symptoms after consuming food prepared at Ramiza Dam Briyani (Blk 1, Geylang Serai Malay Market and Food Centre, #02-158, Singapore 402001) on 31 January 2021. None of them were hospitalised. A joint inspection by the Ministry of Health and the Singapore Food Agency (SFA) was conducted at the […]
Downgrading Of Eng’s Heritage At Northpoint City, #B1-51 Due To Food Poisoning Incident (SFA)
101 persons were reported to have gastroenteritis symptoms after consuming food prepared at Eng’s Heritage at Northpoint City between 6 and 9 January 2021. 12 persons were hospitalised and have since been discharged. All affected persons have recovered. A joint inspection by the Ministry of Health and the Singapore Food Agency (SFA) was conducted at […]
Downgrading of Two Chefs Eating Place Pte Ltd at 116 Commonwealth Crescent, due to food poisoning incident (SFA)
11 persons were reported to have gastroenteritis symptoms after consuming food prepared by food stall Two Chefs Eating Place Pte Ltd (located at 116 Commonwealth Crescent, #01-129, Singapore 140116) from 16 January 2020 to 17 January 2020. All of them have since recovered. A joint inspection by the Ministry of Health (MOH) and the Singapore […]
Downgrading of restaurant, Spices Café at Concorde Hotel Singapore, due to food poisoning incident (SFA)
30 persons were reported to have gastroenteritis symptoms after consuming food prepared by restaurant Spices Café on 16 January 2020. All of them have since recovered. A joint inspection by the Ministry of Health (MOH) and the Singapore Food Agency (SFA) was conducted at the restaurant on 20 January 2020. Several hygiene lapses were identified […]